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Project Conceptualisation and Planning
Hygiene, Sanitation & GMP
  Certification assistance for food safety schemes (GFSI) and QMS
  Tailor made trainings by Accredited Expert Trainers
Quality Assurance and Control Program
  Agricultural/ Quality at Source/Backward Integration projects
Pest control
Allergen control program
  Process validation
  Product Development
  FSSAI implementation,licensing and support for regulatory documentation
  Assistance for Laboratory Accreditations
  Additional Services
END TO END FOOD SUPPLY QUALITY SOLUTIONS FOR YOUR BUSINESS WE HELP YOU GROW YOUR BUSINESS BY TECHNICAL EXCELLENCE GAIN THE FARM TO FORK EDGE FOR REGULATORY COMPLIANCE QUALITY AT SOURCE/BACKWARD INTEGRATION ASSISTANCE LABORATORY QUALITY SYSTEM MANAGEMENT YOUR OFF SITE QA AND REGULATORY DEPARTMENT TAILOR MADE TRAINING PROGRAMS ON SITE AND OFF-SITE
Project Conceptualisation and Planning  
Design process facility, site lay-out, process flow, work flow, man and material flow in accordance with cGMP and FS regulations matching to the best in Industry and Global standards such as GFSI and FSSC.
Participation at design stage is key to operational efficiency and quality to meet regulatory and food safety standards.
We also offer site study and operational analysis to improve GMP/Quality/efficiency and provide on site assistance to achieve targets for existing facilities.
Hygiene, Sanitation & GMP
Design appropriate H&S plan for the site based on 7S principles.
Includes design of hygiene stations, rest rooms, lockers, eateries, man and material entry protocols, hygiene mapping, master cleaning schedule, cleaning protocols, assisting on cleaning solutions, documentation for maintenance of H&S program, waste management plan, classification.
Assistance for selecting and sourcing H&S equipments and solutions
We also designing an appropriate EQMP schedule for plant and utilities.
Certification assistance for food safety schemes (GFSI) and QMS
HACCP  
GMP  
All GFSI Schemes  
HALAL  
SEDEX  
FAIRTRADE  
GAP  
ISO 22000  
ISO 17025  
ISO 9000  
Tailor made trainings by Accredited Expert Trainers
GMPs and prerequisite programs
HACCP
Food Defense
GFSI Education
Quality Assurance and Control Program
Developing Quality Risk Management strategy for the business by study and risk assessment of supply chain and processing
Involves assessment of RM, PM and FG based on quality, food safety and regulatory risks, developing risk metrics and risk mitigation protocols.
Design of quality control program- involves developing RM, WIP and FG sampling and test plan and product specs.
Agricultural/ Quality at Source/Backward Integration projects
Assisting in designing, monitoring and implementing agricultural standards
Supply of regulatory compliant spices for various markets.
Assistance for helping a farm QA program or Supply QA program as per requirement of the client.
Pest control
Design a PC program for the site based on IPM
Includes site assessment and lay out of pest monitoring stations, select equipments for rodent and insect control, schedule pesticide spray program, fumigation program and procedures, quarantine requirements.
We also assist in sourcing proper PM and PC equipments and provide on site solutions for your pest related issues.
Also design a monitoring program and documentation for effective upkeep of PC.
Allergen control program
Developing an allergen management plan and documentation as per BRC, M&S and other global standards.
Design allergen cleaning and validation of Allergen cleaning protocols.
Process validation
Validation of process for capability, efficiency and product quality.
Design validation plan and documentation.
Involves study of process, equipment and product specification and assess capability of process.
Product Development
Hand holding assistance in developing spice blends, curries and seasonings as per market/business requirement.
Design and prepare transfer kits from PD to QA to OPRN.
Product trials and fine tuning of recipies and processes.
FSSAI implementation,licensing and support for regulatory documentation  
Assistance for Laboratory Accreditations  
Additional Services
We also have lot of experience in sourcing the right raw material for your business from around the globe.
We provide market intelligence assistance and sourcing of RM.
Assistance for business/customer development in various regulatory markets with special emphasis on GCC is also provided for the client.
 
 
FOOD SAFETY & QUALITY SOLUTIONS INC.
Panampilly Nagar,
Kochi, Ernakulam, Kerala, India
Tel: - +91-9847084531, +91-9846046984,
Email: contact@foodsafe.in
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